The Mercantile Hotel’s
Christmas in July
ENTREE
Soup of the Day
Served with Irish soda bread
Rocket Salad
Wild rocket, olives, sundried tomato, roasted pine nuts & feta tossed in our house dressing with garlic bread
Salt & Pepper Calamari
Spice crumbed calamari with sriracha mayo & lemon
MAIN
Traditional Roast Turkey & Ham
Served with creamy mash, roasted potatoes, vegetables, stuffing, gravy & cranberry sauce
Scotch Fillet 300g
Served with creamy mash, honey glazed carrot, broccoli & sauce
Grilled Salmon Fillet
With sweet potato mash, sautéed green beans, roast cherry tomatoes & Italian glaze
Mushroom Fettuccine
Tossed in a creamy pesto sauce with parmesan and Spanish onion. Served with garlic bread
DESSERT
Christmas Pudding
With crushed walnut & vanilla ice-cream
Irish Coffee
With your choice of Jameson Irish whiskey or Baileys
Winter Warmer: Mulled Wine $8